name : wes
age : 24
location : hoboken, nj
occupation : food

explain yourself:
i love to eat food.
i love the thought of eating food.
i love reading about people who are eating food.

this blog is to document every chew, gulp, sautee, and taste i encounter. there's plenty of food out there, and i want to experience all of it.

[featured photos and video were captured on my iphone 3gs. others will be fairly and rightfully credited to their proper owners.]
who do you like:
midtown lunch
amateur gourmet
serious eats
VendrTV
Robyn Lee
Wine Library TV

what are you up to?:

Theme by nostrich.

9th December 2009

Text with 2 notes

NYC Cravings’ Taiwanese Fried Chicken and Pork Platter

Let’s start you off with a little riddle:  you are placed in the middle between two tables.  On your left, a succulent chicken leg, perfectly fried crispy skin, juicy thigh and drum dark meat.  On your right, a tender pork chop, thick, chewy, just the right amount of salt that gets your mouth gushing.  The question .. which way do you go?

The correct answer: the NYC Craving’s truck is, which brings the chicken and pork as duo to street eaters in the glorious $7 steal: PORKEN!

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Tagged: lunchnyc cravingschinesechickenporkporkenasianfood

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