name : wes
age : 24
location : hoboken, nj
occupation : food

explain yourself:
i love to eat food.
i love the thought of eating food.
i love reading about people who are eating food.

this blog is to document every chew, gulp, sautee, and taste i encounter. there's plenty of food out there, and i want to experience all of it.

[featured photos and video were captured on my iphone 3gs. others will be fairly and rightfully credited to their proper owners.]
who do you like:
midtown lunch
amateur gourmet
serious eats
VendrTV
Robyn Lee
Wine Library TV

what are you up to?:

Theme by nostrich.

13th February 2010

Text with 1 note

Salt and Pepper Chicken with Oven Roasted Vegetables

From the kitchen that brought you such hits as salt and pepper pork comes a tale of leaner poultry proportions: salt and pepper chicken!  Thin cuts of chicken, dry dredged in a tangy dusting, and double fried.  For those who don’t dig on swine, this may be the answer for you.

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Tagged: homemadedinnersaltpepperchickenleekscarrotsbroccoli

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