name : wes
age : 24
location : hoboken, nj
occupation : food

explain yourself:
i love to eat food.
i love the thought of eating food.
i love reading about people who are eating food.

this blog is to document every chew, gulp, sautee, and taste i encounter. there's plenty of food out there, and i want to experience all of it.

[featured photos and video were captured on my iphone 3gs. others will be fairly and rightfully credited to their proper owners.]
who do you like:
midtown lunch
amateur gourmet
serious eats
VendrTV
Robyn Lee
Wine Library TV

what are you up to?:

Theme by nostrich.

17th November 2009

Video

Sunday night dinner with the lady at Houlihan’s, feeding her undying craving for spinach pizzette: crispy, thin flat bread covered in cheese, peppers, and tomatoes, with a hot creamy spinach artichoke dip.  She’s been talking about getting this for awhile, and Sam couldn’t have been happier.

As a fan of hearty soup, I started with a bowl of the corn chowder special.  Each spoonful had heaps of corn spilling over the sides.  My main course was the seasonal special chicken pesto penne.  Big chunks of juicy chicken, and smooth basil pesto sauce with a solid garlic flavor.

Tagged: houlihan'schickenpestopennespinach dipcorn chowdersouppizzette

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